🍲✨ *Palak Paneer* 😍🥬

🛒 *Ingredients:*

➤ 250 g paneer (cubed) 🧀

➤ 2 bunches spinach (palak) 🥬

➤ 1 onion (finely chopped) 🧅

➤ 2 tomatoes (chopped) 🍅

➤ 1 tbsp ginger-garlic paste 🧄

➤ 2 green chillies 🌶️

➤ 2 tbsp oil or ghee 🧈

➤ ½ tsp cumin seeds 🌱

➤ ½ tsp turmeric powder 🌼

➤ 1 tsp coriander powder 🌿

➤ ½ tsp garam masala ✨

➤ 2 tbsp fresh cream (optional) 🥛

➤ Salt to taste 🧂

👩‍🍳 *Method:*

1️⃣ Blanch the spinach in hot water for 2–3 minutes, then transfer it to cold water. Blend it with green chillies into a smooth puree. 🥬

2️⃣ Heat oil or ghee in a pan. Add cumin seeds and let them crackle. Sauté the onion until golden, then add the ginger-garlic paste. 🌱🧄

3️⃣ Add the chopped tomatoes, turmeric, coriander powder, and salt. Cook until the tomatoes become soft and the masala is well cooked. 🍅

4️⃣ Pour in the spinach puree and cook on low heat for 5–7 minutes, stirring occasionally. 🍲

5️⃣ Add the paneer cubes and garam masala. Mix gently and cook for another 3–4 minutes. 🧀

6️⃣ Stir in the fresh cream for a richer taste, if using. Mix well. 🥛

7️⃣ Serve hot with naan, roti, paratha, or jeera rice. 😍🍽️

🌟 *A wholesome, creamy, and nutritious Palak Paneer that's perfect for a comforting family meal!* ❤️🥬

🍲✨ Palak Paneer 😍🥬