🌙 *Masala Oats – Light Dinner Bowl*
✨ Healthy, hearty and ready in minutes!✨
👩🍳 *Method:*
*1. Sauté Veggies*
In a pan, heat oil. Add cumin seeds, onions and sauté till translucent. Add chopped tomatoes and veggies. Cook for 2-3 minutes.
*2. Add Spices & Oats*
Add turmeric, red chili powder, and salt. Stir in oats and mix well.
*3. Cook*
Add water. Let it cook on low flame for 5-6 minutes till oats soften and it reaches porridge consistency.
*4. Finish & Serve*
Garnish with coriander. Add lemon juice for tang. Serve warm!
📌 *Perfect for night cravings —* *light on the stomach yet full of flavor.*
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