🧀 *Cheese Fries Recipe* 🍟🔥

🧀 *Cheese Fries Recipe* 🍟🔥

🍴 *Serves:* 2–3  

⏱️ *Cooking Time:* 25 minutes

📝 *Ingredients*

*For Fries*  

👉 3–4 medium Potatoes (peeled & cut into fries)  

👉 2 tbsp Cornflour  

👉 Salt to taste  

👉 Oil for deep frying  

*For Cheese Sauce*  

👉 1 tbsp Butter  

👉 1 tbsp All-Purpose Flour (Maida)  

👉 1 cup Milk  

👉 ½ cup Grated Cheese (cheddar/mozzarella mix)  

👉 ½ tsp Black Pepper  

👉 ¼ tsp Red Chili Flakes (optional)  

👉 Salt to taste  

👩‍🍳 *Instructions*

*Step 1:* Soak the cut potatoes in cold water for 15–20 minutes to remove excess starch.  

*Step 2:* Drain and pat dry. Toss in cornflour and a pinch of salt.  

*Step 3:* Heat oil and deep-fry the fries until golden and crisp. Set aside on tissue paper.  

*Step 4:* In a saucepan, melt butter. Add maida and cook for 1 min on low flame (don’t brown it).  

*Step 5:* Slowly add milk while stirring continuously to avoid lumps.  

*Step 6:* Add grated cheese, salt, pepper, and chili flakes. Stir until smooth and creamy.  

*Step 7:* Place fries in a plate or bowl. Pour hot cheese sauce over them generously.  

*Step 8:* Garnish with extra cheese, herbs, or jalapeños (optional) and serve immediately!

🌟 *Tips*  

✅ Double fry for extra crispy fries  

✅ Add peri-peri or paprika for a spicy twist

✅ Cheese sauce thickens on cooling – serve hot

🍽️ *Perfect with burgers or as a solo snack!*

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